Dessert anyone? Yes please … especially as we’ve got such mouthwatering options. Don’t forget too that a dollop of yogurt on your favourite pud is a healthy alternative to cream anytime.
Serves 4-6 (depending on size of ramekins). Ingredients: 125g biscuits, crushed (Digestives, Hob Nobs and Ginger nuts all work well)….
If this doesn’t get devoured and a big ‘thumbs up’ then nothing can! Serves 6-8. Ingredients: 450g pot of our….
Serves 6-8. Ingredients: 3 medium sized egg whites 175g golden caster sugar Tims Dairy Passion Fruit Greek Style Thick Set….
Servings 8 – 10. Ingredients: 3 medium sized eggs 150g Tims Dairy Natural Greek Style yogurt 125ml vegetable oil 200g….
Ingredients: 275g self raising flour 150g tub of Tims Dairy Wholemilk Toffee yogurt 110 ml olive oil 150g caster sugar 2….
Serves 4. Ingredients: 284ml pot double cream 250g Tims Dairy Low Fat Natural yogurt 280g Lemon curd 100g Amaretti biscuits Method:….
Ingredients: For the base. 200g ginger nut biscuits 75g butter For the topping. 200g cream cheese 500g pot of Tims Dairy….
Serves 6. Ingredients: For the pudding. 175g stoned dates, roughly chopped 150ml boiling water 1 teaspoon bicarbonate of soda 85g….
This is a sinch to make and so delicious. Wash and slice a handful of strawberries per person and place….
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