Carrot & Sweet Potato Spicy Soup

Serves 4.

Ingredients:

• 1 tbsp olive oil
• 1 white onion, finely chopped
• 2 garlic cloves crushed
• 400g carrots chopped
• 400g sweet potato peeled and chopped
• a knob of fresh ginger peeled and grated
• 1/2 tsp chilli powder
• 1 litre vegetable stock
• salt & pepper
• Tims Dairy Greek Style Natural yogurt and freshly chopped chives to serve

Method:

Sauté the onion in the oil for several minutes until soft. Add the garlic, carrots, sweet potato, ginger and
chilli powder. Stir in the pan for a few minutes then pour in the vegetable stock. Season and simmer for about 15-20 minutes until soft and tender. Blitz in a food processor then serve with a generous dollop of natural yogurt and some freshly chopped chives.