Breakfast Cheesecake With Caffè Latte Yogurt
Now here’s a gorgeous indulgent breakfast treat.
Made with our Caffè Latte yogurt and melted chocolate!
2tbsp rolled oats
1tbsp honey
2 tbsp Tims Dairy Caffè Latte Yogurt
2tbsp melted chocolate
1. Add the rolled oats into a blender and pulse until almost a powder.
2. Add the blended oats and honey into a ramekin and mix.
3. Flatten the mixture at the bottom, then dollop on your yogurt.
4. Pour the melted chocolate on top and refrigerate for an hour before diving in!