Breakfast Cheesecake With Caffè Latte Yogurt - Tims Dairy

What you’ll need:

2tbsp rolled oats
1tbsp honey
2 tbsp Tims Dairy Caffè Latte Yogurt
2tbsp melted chocolate

How to do it:

1. Add the rolled oats into a blender and pulse until almost a powder.
2. Add the blended oats and honey into a ramekin and mix.
3. Flatten the mixture at the bottom, then dollop on your yogurt.
4. Pour the melted chocolate on top and refrigerate for an hour before diving in!

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