Boondi Yogurt Raita by The Authentic PunjaBee

What you’ll need:

Serves 4

• 3 cups of Tims Dairy Greek Style Natural Yogurt
• 2 or 3 tbsps of milk
• Half a cup of cucumber – peeled, grated with the excess water squeezed out
• Half a finely diced onion – red or white
• 1 tbsp of chopped coriander leaves
• 1 tbsp of pomegranate seeds
• 1 tsp of chaat masala, pink or black salt to taste
• 1 finely chopped green chilli – optional
• 1 tsp garam masala
• Half tsp of roasted and crushed cumin seeds

How to do it:

1. Whip the yogurt with the milk until you have removed any lumps and it’s a creamy consistency

2. Mix all the ingredients together and serve – yes – that’s it!