Tims’ Yogurt Culture Expands
Great press release as reported in the November 29th issue of The Bucks Advertiser…
5th December 2018
They first moved into Chalfont St Peter from London in 1996, taking on the Mopes Farm site in Denham Lane where they have continued to grow the business. Over the years they have invested in new plant and technologies, modernizing the site and, more recently, a well-supported project to expand. This has increased production capacity and enhanced the process from production to delivery.
“The project to expand the dairy has been a challenge for us, but we have always had this vision for our family business and we are delighted with the end result. We are always happy to work with the local community and we are delighted that this also gives us the chance to offer more local employment opportunities,” says Chris Timotheou, Managing Director.
“Finding the right partner that understood our needs was crucial and local company TSL Projects helped us. They changed the building specification and provided a phased approach to our project, and working with the onsite management team from TSL was a real pleasure. They had a can do attitude and dealt with modifications in a professional and constructive way. TSL delivered a first class facility which we are proud of,” said Peter Timotheou, Operations Director.
There is currently a team of 70 people from drivers, engineers, production, technical, sales, marketing and administration. It is a great working environment with everybody sharing the family passion for great tasting yogurt made with great pride too.”
© 1949-2018 Tims Dairy - By Kuro Kin